Specialty Indonesian Sumatra Mandheling - 250g
TASTE PROFILE
Sumatra Mandheling is known as much for its smooth, full body (mouthfeel) as its rich, complex taste Tasting notes often describe it as earthy and intense with an herbal aroma, unique to the region and not found in South American or African coffees.
AROMA : Slightly Earthy
ALTITUDE : 750-1500
PROCESS : Washed