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DARK CHOCOLATE
Recalls cocoa or dark chocolate you can smell and taste when you sip the coffee.
FLORAL
Similar to fragrance of coffee blossom, jasmine, tea-rose.
CEREAL
Similar to the smell of toast, breakfast cereals and can combine walnuts, or hazelnuts.
BUTTERY
Recalls freshly baked cakes, caramel, honey.
WOODY
This is a scent like products aged in oak casks, cedar, pencil – shavings.
FRUITY
Evokes red fruits, apple, orange, pineapple, apricot, pear or peach.
The Driving Force Behind Our Passion
Core Beliefs:
At Mood Espresso, we believe that coffee is more than just a beverage; it's an experience. Our core beliefs guide everything we do:
- Quality: We source the finest beans from around the world and employ meticulous roasting techniques to unlock their full potential, ensuring a superior taste in every cup.
- Sustainability: We are committed to partnering with farmers who prioritize sustainable practices and minimizing our environmental impact, contributing to a better future for coffee.
- Innovation: We continuously explore new and exciting coffee flavors and brewing methods, always seeking to enhance the coffee experience.
- Community: We believe in building strong relationships with our partners, customers, and the wider coffee community, fostering a shared love for coffee.
Our Clients
Trusted by Industry Leaders:
