La Marzocco Linea Classic S AV Professional Espresso Machine
- AED 47,000.00
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Regular price
AED 50,000.00
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La Marzocco Linea Classic S AV Professional Espresso Machine
The La Marzocco Linea Classic S AV is a professional commercial espresso machine known for its reliability, durability, and timeless design. Built for cafΓ©s, restaurants, hotels, bakeries, and high-volume coffee operations, it combines proven La Marzocco engineering with automatic volumetric brewing for efficient and consistent espresso preparation.
Available in 2 Group, 3 Group, and 4 Group configurations, the Linea Classic S AV can be matched to different service volumes. Its dual-boiler system, PID temperature management, saturated groups, programmable volumetric dosing, and powerful steam performance make it a dependable choice for demanding commercial environments.
| π·οΈ Brand | La Marzocco |
| β Model | Linea Classic S AV |
| βοΈ Machine Type | Professional Commercial Espresso Machine |
| ποΈ Brewing Version | AV Automatic Volumetric |
| π’ Available Configurations | 2 Group, 3 Group, and 4 Group |
| π₯ Boiler System | Independent Coffee and Steam Boilers |
| π‘οΈ Temperature Control | PID Temperature Management |
| β Group Technology | Saturated Group Heads |
| βοΈ Coffee Dosing | Programmable Automatic Volumetric Dosing |
| π§ Pre-Infusion | Controlled Pre-Infusion Technology |
| π₯ Steam Performance | Professional High-Capacity Steam System |
| π οΈ Construction | Stainless Steel Commercial Construction |
| β¨ Design | Iconic La Marzocco Linea Styling |
| π Included Accessories | Portafilters, Tamper, Cleaning Kit, and User Manual |
| π’ Recommended For | CafΓ©s, specialty coffee shops, restaurants, hotels, bakeries, and professional espresso bars |
Available Linea Classic S AV Configurations
| Specification | 2 Group | 3 Group | 4 Group |
| π Height | 20.5 in | 20.5 in | 20.5 in |
| βοΈ Width | 28 in | 37 in | 46 in |
| βοΈ Depth | 23 in | 23 in | 23 in |
| βοΈ Weight | 134.5 lbs | 170 lbs | 258 lbs |
| π Voltage | 200V Single Phase, 220V Single / 3 Phase, 380V 3 Phase | 200V Single Phase, 220V Single / 3 Phase, 380V 3 Phase | 200V Single Phase, 220V Single / 3 Phase, 380V 3 Phase |
| β‘ Minimum Wattage | 3350W | 4930W | 6930W |
| β‘ Maximum Wattage | 5670W | 7790W | 9470W |
| π₯ Coffee Boiler Capacity | 3.4L | 5L | 6.8L |
| β¨οΈ Steam Boiler Capacity | 7L | 11L | 15L |
Automatic Volumetric Brewing
The AV configuration provides programmable volumetric dosing for consistent espresso preparation. Baristas can save preferred beverage volumes so the machine automatically controls water delivery for each shot.
This helps improve consistency across different operators and allows baristas to focus on grinding, dosing, milk preparation, presentation, and customer service.
Dual Boiler Performance
Independent coffee and steam boilers allow espresso extraction and milk steaming to operate efficiently at the same time. This helps maintain stable brewing conditions while delivering the steam capacity required for busy commercial service.
PID Temperature Control
PID technology provides precise temperature management for consistent espresso extraction. Stable brewing temperatures help maintain reliable results throughout the day and support different coffee origins, blends, and roast profiles.
Saturated Group Technology
Saturated group heads help maintain stable temperatures around the brewing area. This supports repeatable extraction and consistent espresso quality during continuous professional operation.
Controlled Pre-Infusion
Pre-infusion gently introduces water to the coffee bed before full brewing pressure is applied. This helps promote even saturation and supports smooth, balanced espresso extraction.
Powerful Commercial Steam Performance
The dedicated steam boiler provides the power needed for preparing cappuccino, latte, flat white, macchiato, and other milk-based beverages. Steam boiler capacity increases across the 2 Group, 3 Group, and 4 Group configurations to support higher service demand.
Designed for High-Volume Coffee Service
The Linea Classic S AV is built for demanding commercial environments where reliability and consistency are essential. Its simple professional workflow, programmable dosing, and strong steam performance make it suitable for multiple baristas and continuous daily use.
Choose the Right Group Configuration
The 2 Group model is well suited to cafΓ©s, restaurants, and medium to high-volume locations. The 3 Group configuration provides additional brewing capacity for busy coffee shops and larger barista teams. The 4 Group model is designed for very high-volume operations where several beverages need to be prepared simultaneously.
Iconic La Marzocco Design
The Linea Classic S maintains the clean stainless steel appearance that has made the Linea series recognizable in coffee shops around the world. Its simple, timeless design fits naturally into modern cafΓ©s, restaurants, hotels, and traditional espresso bar environments.
Why Choose the La Marzocco Linea Classic S AV?
- Professional automatic volumetric espresso machine
- Available in 2 Group, 3 Group, and 4 Group configurations
- Programmable volumetric coffee dosing
- Independent coffee and steam boilers
- PID temperature management
- Saturated group technology
- Controlled pre-infusion
- Powerful commercial steam performance
- Designed for continuous high-volume operation
- Durable stainless steel construction
- Simple and efficient barista workflow
- Iconic La Marzocco Linea design
The La Marzocco Linea Classic S AV Professional Espresso Machine is an excellent choice for businesses looking for dependable performance, precise temperature control, automatic volumetric brewing, and proven commercial reliability. With 2 Group, 3 Group, and 4 Group options, it can support a wide range of professional coffee operations.
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