Peru

Peru’ Altura stand out from the rest of the world for their unique characteristics. This wonderfully crafted Espresso roast comes from the high mountains of Peru’ cultivated at altitudes of 1200 to 1800 met above sea level, with beans of excellent size and beautiful color, which combined, ensure an aromatic and comforting cup of coffee.

Its present pleasant cocoa aroma followed by a smooth flavor with sweet notes of cream, caramel, and roasted hazelnut. Velvety finish carries hints of tobacco and pink pepper. Well-balanced, and medium density body.